In February I started catching cod with blackened and discolored livers – I sent pictures and samples to mattilsynet – they asked me to take them back saying that they did not have the competence to analyze them, they also added that nifes did not either.
This is a normal cod liver
Severely damaged liver from a cod caught at hustadvika
This is a different liver – can you spot the difference? Mat tuilsynet can’t, nor can Marine biologists at Nina https://www.nina.no/
This is the homepage for nifes: http://www.nifes.no/forskning/
Now it appears that crabs caught by a salmon farm have black insides and are polluted with cadmium –
it just so happens that the salmon farm belongs to a Norwegian government minister Lisbeth Berg-Hansen
.
By protecting the industry’s capitalizing on the nature on the Norwegian coast the state is protecting the interests of powerful individuals – this is fine if the consequences were simply that they got rich – but it is not as simple as that – sooner or later the bill must be paid and that will be by everyone.
